Essentielle 2022 by Domaine des Tilleuls: “On the nose it presents delicate hints of fresh white flowers, followed by hints of fresh fruit and addictive notes of citrus fruits.” For tge full review, click here.
© Ph. Piero Pardini – Piero Pardini Wine Reviews – The Wolf Post Wine Magazine
Les Quarterons Blanc 2022 by Amirault: “The sip is fresh, quite balanced in its components. Freshness and acidity give an elegant sip with a delicate and quite persistent aftertaste of fresh fruit and freshly mown grass.” For the full review, click here.
© Ph. Piero Pardini – Piero Pardini Wine Reviews – The Wolf Post Wine Magazine
Origines 2019 by Bertrand Bergé: “It opens with delicate floral notes, which give way to intense aromas of red berry fruits.” For the full review, click here.
© Piero Pardini – Wine Reviews – The Wolf Post – TUSCANY – ITALY
Riesling Zinnkoepflé 2019 by Muré: “Crystal-clear, with a lively straw yellow color embellished with very light, almost imperceptible, golden textures, of good consistency. On the nose it presents a broad, intense and excellent quality olfactory bouquet.” For the full review, click here.
© Ph. Piero Pardini – Piero Pardini Wine Reviews – The Wolf Post Wine Magazine
L’un Des Sept Riesling 2023 by François Schmitt: “Notes of fresh white flowers accompanied by hints of white-fleshed fruit, such as apple, pear and white peach. Finish with a delicate mineral aftertaste.” For the full review, click here.
© Ph. Piero Pardini – Piero Pardini Wine Reviews – The Wolf Post Wine Magazine
