Biodynamic Natural Organic Sustainable Italy Reviews & Ratings

Nettare dell’Enotria 2021 – Cantine De Biase

Nettare dell'Enotria 2021 - Cantine De Biase
Written by Piero Pardini

Wine: Nettare dell’Enotria
Variety composition: 60% Sangiovese, 20% Montepulciano, 10% Cabernet Sauvignon, 10% Malvasia nera.
Denomination: Grottino di Roccanova D.O.C..
Alcoholic strength: 13,5% vol.
Vintage: 2021.
Serving temperature: 16° – 18° C.

Tasting Notes
Limpid, with a vivid ruby red color.
The nose recalls a potpourri of red flowers, followed by delicate fruity notes of blackberry, currant and morello cherry. The olfactory bouquet is completed by vegetal hints embellished with delicate hints of aromatic herbs of the Mediterranean scrub.
The sip is rich, enveloping, well balanced in its components, with a silky and delicate tannin. Good persistence of taste and smell with a persistent aftertaste of ripe fruit.

Rating

Cantine De Biase
SP 89, km 2+800 – Contrada Calvello
85036 Roccanova (PZ) – BASILICATA – ITALY
Phone: +39 348 2581730
E-mail: cantinedebiase@gmail.com
Website: www.cantinedebiase.it

About the author

Piero Pardini

Founder and editor of "The Wolf Post", Italian based International digital wine platform.
Freelance Journalist.
Wine critic and Sommelier.
He has also written about sports and technology for some specialized magazines.
Co-author of the authorized biography "Gianni Clerici - The writer, the poet the journalist", Le Lettere, Firenze.

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