Nino 2015 by Caruso e Minini: “Limpid, with a very intense ruby red color with evident garnet reflections, consistent. Its olfactory range is wide and intense.” For the full review click here.
© Ph. Piero Pardini – Piero Pardini Wine Reviews – The Wolf Post Wine Magazine
Sensinverso 2018 by Abbazia Santa Anastasia: “The sip is rich, supported by a silky tannic texture. Good olfactory taste persistence with an aftertaste of spices.An elegant wine expression of the terroir of origin.” For the full review click here.
© Ph. Piero Pardini – Piero Pardini Wine Reviews – The Wolf Post Wine Magazine
Sgarretta Grillo 2022 by Giovinco: “It opens with hints of fresh white flowers followed by intense hints of fresh fruit with white and yellow pulp, closing with a delicate nuance of aromatic herbs from the Mediterranean scrub.” For the full review click here.
© Ph. Piero Pardini – Piero Pardini Wine Reviews – The Wolf Post Wine Magazine
Miral 2022 by Cantine Fina: “Notes of ripe wild berries such as cherry, blackberry, raspberry and dried plum intertwined with floral notes of violet.” For the full review click here.
© Ph. Piero Pardini – Piero Pardini Wine Reviews – The Wolf Post Wine Magazine
